The Worm Farmer's Handbook: Mid- to Large-Scale Vermicomposting for Farms, Businesses, Municipalities, Schools, and Institutions by Rhonda Sherman

• The Worm Farmer's Handbook: Mid- to Large-Scale Vermicomposting for Farms, Businesses, Municipalities, Schools, and Institutions
• Rhonda Sherman
• Page: 256
• Format: pdf, ePub, mobi, fb2
• ISBN: 9781603587792
• Publisher: Chelsea Green Publishing

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Read book online no download The Worm Farmer's Handbook: Mid- to Large-Scale Vermicomposting for Farms, Businesses, Municipalities, Schools, and Institutions RTF

The Worm Farmer's Handbook: Mid- to Large-Scale Vermicomposting for Farms, Businesses, Municipalities, Schools, and Institutions by Rhonda Sherman Techniques and systems for processing food scraps, manure, yard debris, paper, and more Turning waste into wealth sounds too good to be true, but many worm farmers are finding that vermicomposting is a reliable way to do just that. Vermicast—a biologically active, nutrient-rich mix of earthworm castings and decomposed organic matter—sells for $400 or more per cubic yard. Compare that to regular compost, sold at about $30 a cubic yard, and you’ll see why vermicomposting has taken root in most countries and on every continent but Antarctica. Vermicomposting is also one of the best sustainable solutions for organic waste management. Vermicomposting manure and crop wastes on farms improves crop yields while reducing demand for off-farm inputs. Vermicast has higher nutrient levels and lower soluble salt content than regular compost, and it improves soil aeration, porosity, and water retention. Plus, vermicast suppresses plant diseases and insect attacks. Municipalities, businesses, community gardens, schools, and universities can set up vermicomposting operations to process food residuals and other waste materials. The Worm Farmer’s Handbook details the ins and outs of vermicomposting for mid- to large-scale operations, including how to recycle organic materials ranging from food wastes and yard trimmings to manure and shredded office paper. Vermicomposting expert Rhonda Sherman shares what she has learned over twenty-five years working with commercial worm growers and researchers around the world. Her profiles of successful worm growers across the United States and from New Zealand to the Middle East and Europe describe their proven methods and systems. This book digs into all the details, including: Choosing the right production system Regulatory issues and developing a business and marketing plan Finding and managing feedstocks Pre-composting: why and how to do it Monitoring an active worm bed Harvesting, screening, testing, packaging, and storing vermicast Markets for earthworms and vermicast Food security: how vermicast benefits soils and plants Keys to success: avoiding common pitfalls From livestock farms and restaurants to colleges, military bases, and prisons, Sherman details why and how commercial-scale vermicomposting is a fast-growing, sustainable solution for organic waste management. The Worm Farmer’s Handbook is the first and only authoritative how-to guide that goes beyond small-scale operations and demystifies the science and logistics of the fascinating process that is vermicomposting.

NC State Compost Learning Lab | NC State Extension - Composting
The NC State Compost Learning Lab (CL2) is an education, research and backyard composting and vermicomposting units, both medium and small scale, and A 40-ft by 30-ft Worm Barn houses a dozen types of worm bins and about 30,000 worms. . The training is for public and private composting operators,farmers,  About Rhonda Sherman | NC State Extension - Composting
Rhonda's areas of expertise are vermicomposting, composting, recycling and waste Her new book is The Worm Farmer's Handbook: Mid- to Large-ScaleVermicomposting for Farms, Businesses, Municipalities, Schools, and Institutions. growing local fertility: a guide to community composting
peer technical assistance program for farmers interested in composting in the Mid -Atlantic .. businesses and institutions are also source separating their food ..municipal curbside pickup programs, commercial haulers, and large-scale organics recyclers.” .. Worms produce a compost known as vermicompost, which is. The Worm Farmer's Handbook: Mid- to Large-scale - Amazon.it
Compra The Worm Farmer's Handbook: Mid- to Large-scale Vermicomposting forFarms, Businesses, Municipalities, Schools, and Institutions. SPEDIZIONE  Powered by Bookmanager
The Worm Farmer's Handbook: Mid- to Large-Scale Vermicomposting for Farms,Businesses, Municipalities, Schools, and Institutions (Paperback) Rhonda  Vermicomposting: The Future of Sustainable Agriculture and
of the worlds population expected to inhabit cities by 2025. over 200,000 wormfarmers, generating livelihoods and building the application ofvermicomposting in institutional onsite organic waste management including visits to mid-large scale .. education and training is key, which is driven by the commitment. vermicomposting rhonda sherman esquema
The Worm Farmer's Handbook | Chelsea Green Publishing vermicomposting rhonda sherman and institutions on the development and management ofvermicomposting … providing education and technical assistance onvermicomposting, Midto Large-Scale Vermicomposting for Farms, Businesses,Municipalities,  Earthworms and Worm Bins | NC State Extension - Composting
Vermicomposting is increasing in popularity in households, schools, and Worm bins can be located inside or outdoors, as a properly maintained bin Vermicomposting for Business, Farms, Institutions & Municipalities . Her new book is The Worm Farmer's Handbook: Mid- to Large-Scale Vermicomposting forFarms,  The Worm Farmer's Handbook | Chelsea Green Publishing
Mid- to Large-Scale Vermicomposting for Farms, Businesses, Municipalities,Schools, and Institutions. Agronomy by The institution of engineering and technology | My
The Worm Farmer's Handbook: Mid- to Large-Scale Vermicomposting for Farms,Businesses, Municipalities, Schools, and Institutions · Techniques and systems 

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